culture
Beyond the Food Court Edited by Luciana Erregue-Sacchi
A Meta-Textual Hive: Double Self-Portrait By James Lindsay
Secret Lives of Mothers & Daughters by Anita Kushwahal
The Allspice Bath by Sonia Saikaley
The Light a Body Radiates by Ethel Whitty
At fifty-eight pages into The Light a Body Radiates by Ethel Whitty (2018, Caitlin Press), Eileen Macpherson’s grandmother tells her:
“If you’re a storyteller, it’s your job to make it a story that wants to be told. Where we come … Continue reading
Why Indigenous Literatures Matter by Daniel Heath Justice
Laurier University Press (WLU Press) publishes an Indigenous Studies series of which I have reviewed Rachel Bryant’s The Homing Place, which is one of my “Very Best!” reads of 2018. So I returned to WLU Press’ website to look … Continue reading
Apron Strings: Navigating Food and Family in France, Italy and China by Jan Wong
Wong is the author of five non-fiction bestsellers, including Out of the Blue and Red China Blues, named one of Time magazine’s top ten non-fiction books of 1996. She has won numerous journalism awards and is now a professor … Continue reading