Cassoulet Confessions is an enthralling memoir by award-winning food and travel writer Sylvie Bigar that reveals how a simple journalistic assignment sparked a culinary obsession and transcended into a quest for identity.
In the fall of 2014, educators Eric and Rixa Freeze moved with their young family to Old Nice, a medieval town-within-a-city on the famed Côte d’Azur. They’d bought a 700-square-foot dive, an apartment in need of renovation just a couple blocks from the Mediterranean.
Akin demonstrates yet again that, when it comes to fictional worlds, Emma Donoghue is at home everywhere. The novel is set in New York and Nice, France. Seventy-nine-year-old retired academic Noah—widowed, set in his ways, still living in the same apartment where he and his wife Joan (nine years dead) spent their married life and …
© 2024 | THE Miramichi Reader
Nicholas Selig, Editor-in-Chief
