Some Good: Sweet Treats by Jessica Mitton
Jessica Mitton is the author of Some Good: Nutritious Newfoundland Dishes, which was a finalist for the 2019 Taste Canada Award. Remarkably, every recipe was gluten-free, dairy-free, and made without refined sugars. Now, Breakwater Books is set to release her follow-up cookbook, Some Good: Sweet Treats, in August 2020. These dessert recipes are gluten and dairy-free as well. Recently, Ms.…